Omakase For Kids

Do you remember the first time you tried a foreign dish? How old were you? Did you like it or hate it? OMAKASE FOR KIDS finds diverse children from all over the world who never had authentic Japanese food and gives them their first taste of what aims to be a once in a lifetime experience. Working with critically acclaimed restaurants owned and operated by Japanese immigrants, such as Tempura Matsui (NY), Yoshi (Singapore) and Yashima (Barcelona), or with world-renowned chefs such as Nobuaki Fushiki (Japan) and Iwao Komiyama '(Argentina), we made sure to give the children a personal menu prepared by the very best.